Lorenz Adlon (; 29 May 1849 – 7 April 1921) was a German Catering, Gastronomy and Hotel manager.
He was trained as a cabinet maker, (German language translated) finishing an apprenticeship in 1872 at the nationally leading Bembé Cabinet making workshop of Mainz. Indeed, Adlon would eventually request its services, for furnishing the future Hotel Adlon of Berlin.Lorenz Adlon Lorenz Adlon - ADLON Holding GmbH (German language translated)
Adlon married again, to Fanny Claus, a widow from a prosperous Stuttgart family, who died just short time after in 1893, in Berlin.
During those years, Adlon couldn't resist the appeal, often visiting the Holländische Hof hotel near the bank of the Rhine, there taking note of the German aristocracy and its culinary customs. Adlon also was an athletic person, andreportedlyhe once catered his whole team, in a profitable experience which particularly fueled Adlon's dream for a gastronomic career.
Lorenz Adlon got earnestly interested for gastronomy after a trip to France; after returning from the Franco-Prussian War, Adlon so started working as an , in 1872. In 1876, Adlon accomplished his first big job in Mainz, catering the crowds during a regional shooting sports contest.
In 1878, Lorenz Adlon opened the Raimundigarten restaurant, a wooden building, built over an abandoned fortification of Mainz, at its northwest, over the bank of the Rhine. Basically oriented for the tourism, it soon became a successful endeavor. Adlon then started exporting Pilsener beer abroad, to both The Netherlands and Belgium.
Once there, Adlon began in the business of selling wines. It became so successful, that Adlon's shop of the Wilhelmstrasse would store three million bottles at some point; the value of the investment skyrocketed after a vine pest of the late 1910s, andin generalalso overmastering the German inflation.
Meanwhile, Lorenz Adlon kept managing the catering for international events, in 1881 for the festival of gymnastics of Frankfurt ( Deutsches Turnfest), in 1882 for the Trade exhibition, in 1883 for Amsterdam World's Fair. By then, Lorenz Adlon was enjoying a prosperous financial period.
Subsequently, Adlon started acquiring several restaurants, one after the other. He acquired the Mille Colonnes hotel, at the Rembrandtplein in Amsterdam. By 1887, Adlon had already acquired a café at the 62/63 on the patrician Unter den Linden boulevard of midtown Berlin, to Carl Hiller.
In 1896, Lorenz Adlon together with two other businessmen, Hiller and Rudolf Dressel, managed the main restaurant facilities at the Neuer See, during the Universal Exposition of Berlin ( Gewerbe-Ausstellung). During the event, Adlon got acquainted with the famous Conducting Benjamin Bilse, by whom Adlon got properly introduced to the high society of Berlin.
Lorenz Adlon then took over Hiller's restaurant at 55 Unter den Linden boulevard. The place already was leading because of its French dishes, and during Adler's management, it became the most exclusive restaurant in Berlin; Adlon then was a recognized socialite. In 1898, Adlon entered into partnership with Teilhaber Klicks, acquiring the 195-room Hotel Continental on the Georgenstraße, and so Adlon perfected his skills of Hotel manager.
In 1889 Lorenz Adlon acquired his first hotel, the Mille Colonnes, on the Rembrandtplein in Amsterdam. biography of Lorenz Adlon (German language translated)
In 1899, Lorenz Adlon leased the until then decadent two terraces of the zoo of Mainz. Revamped by Adlon, the place started serving famous international treats, highlighting the Bouillabaisse specialty; daily yielding 6,000 Goldmarks, it once hosted William II, whose ensuing friendship meant Adlon's definitive belonging into the German high society.
The Hotel Adlon opened on 23 October 1907. Emperor William inaugurated it, praising on that occasion the hotel's beauty being even superior to his own Royal Palace, he patronized it regularly for his unofficial residence. At the heart of Berlin, the Adlon Hotel became the centre of the social life in the city. Before 1914, the aristocracy of all Europe was fond for gathering in it; thensharing the same area with the most important embassiesthe hotel hosted a series of international meetings, relevant to the historical development of the First World War. However, after the war the supportive German monarchy was deposed, and so the magnificence of the Adlon Hotel started to dim.
His son Louis continued managing the hotel until it was burned down by Soviet troops in 1945.
Solveig Grothe on 2007-10-21 in Spiegel Online writes that on April 21, 1945, the first explosions hit the Unter den Linden and the hotel stopped and the Adlon became a hospital for a short time. Grothe quotes Hedda : "On the night of May 2, Russian tanks rattled through the Brandenburg Gate, and at eight o'clock in the morning the first Russian soldiers appeared in the Adlon. (...) The disaster began, however, when a troop of Red Army soldiers in search of valuables discovered the wine cellar,..."
Solveig Grothe on 2007-10-21 in Spiegel Online writes that one of the Russians threw his burning cigarette into the wood wool, which was stored in the wine cellar for packaging, flames spread from the cellar, but slow enough to be able to bring the wounded to safety.
His wife Hedda Adlon relates in her autobiography that Louis himself was taken by the Soviets and shot, after they mistook him for a General, because a servant had called him by his title of "Generaldirektor".
Solveig Grothe on 2007-10-21 in Spiegel Online writes that Louis survived the end of the war for only a few days. He was picked up by the Russians for interrogation, and he collapsed on his way home and died.
Louis Adlon died in May 1945 in a ditch near Velten. Hedda Adlon lived with her sister in Halensee, died on January 6, 1967. Berlin newspapers never published their deaths.
Great-grandson Percy Adlon, a German film and television director, created the film In der glanzvollen Welt des Hotel Adlon in 1996 about the history of the hotel.
Berlin
Hotel Adlon
Shortly after the turn of the century, Lorenz Adlon agreed with the young emperor William II, who disliked his own very traditional town palace, to establish a hotel in the town. By 1905, Adlon had invested all he owned, 2 million marks (ℳ), for the ambitious ℳ17 million project. Adlon managed the process, acquiring several available properties round the 1 Unter den Linden just besides the Brandenburg Gate, despite the protests of many Berliners.
Death
Ludwig Anton "Louis Adlon, Sr."
See also
External links
Lorenz Adlon (65th) - 100 greatest from rhineland-palatinate] (German language translated) Südwestrundfunk
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